Thursday, February 11, 2010

French gastronomy


Shrimps, crabs, and other seashells, without forgetting the white wine, at a market in Paris

2 commentaires:

On February 11, 2010 Anonymous said...

j'adore les couleurs,

ça me donne la pêche pour la journée

bisous

sarah

On February 12, 2010 Elie's Papel said...

Great image... have a nice weekend!

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